Sweet Potato Dog Chew
Wash and dry one large sweet potato.
Preheat oven to 250° F
Line a baking sheet with parchment paper.
Cut the sweet potato into 1/3″ slices, no smaller than 1/4″.
Place them on the prepared baking sheet.
Bake for 3 hours, turning half way through.
Cool completely on a wire rack.
Storing – Although these treats are dried, you will want to keep them in the refrigerator for up to 3 weeks. You can freeze them for up to 4 months.